This is the story of how to be a Keeper of Seasons.
We share our favorite do’s and don’ts around the Advent and Christmas season. For example, DO give yourself a “get out of Advent free” card if you’re a mom of littles or just a weary wanderer like so many of us. And DON’T stress celebrating the season in any way other than works for you and your people.
We each share some of our favorite, most ordinary, most meaningful ways to savor the season we so often rush and stress through. We also remember our very first Christmas at Maplehurst with both our families under one roof.
Out of the Ordinary
The podcast for anyone who’s ever felt the nagging frustration of wondering if her life is too small, too boring or too ordinary to make a difference. Lisa-Jo Baker and Christie Purifoy, longtime friends and bestselling authors, explore the surprising ways that cultivating ordinary life leads to extraordinary stories.
Visit our official podcast page!
A writer and gardener, her favorite ordinary things include strawberry jam, homegrown flowers, and old books with someone else’s notes in them.
Find Christie’s books here.
A reader and writer, her favorite ordinary things include hot tea with milk and sugar, a good movie, her mom’s hand-me-down books and Sunday afternoon naps.
Find Lisa-Jo’s books here.
This is a story about placemaking around the table. This is Chapter Ten of Placemaker in Christie's own voice (can you hear a hint of Texas drawl?). Our favorite thing about podcasting is sharing stories with you in our own voices. With Christie's new book landing...
This is a story about our nosy listeners whom we love! So many of you have had so many questions for us over the past few months. Here are all your answers! Christie and Lisa-Jo put their feet up, pour the tea, settle in with some chocolate and offer up the...
This is a collection of love stories about the old fashioned cuppa tea. It's no secret that Lisa-Jo and Christie love a good cup of tea. Hot, cold, dark, red, or herbal tea is a hot trend these days. But Lisa-Jo's love for the sweet beverage was born even before...